• Free delivery over $50 nationwide
  • 14 days money back guarantee
  • Lowest price guarantee in Australia

Food Analysis

Food Analysis

ISBN 9780306474958
Edition 3 Revised edition
Publisher Kluwer Academic / Plenum Publishers
Author(s)
Publication Date
Overview
As well as information also to be found in previous editions, this text has a general information section that includes governmental regulations related to food analysis, sampling, and data handling as background chapters. The major sections of the book contain chapters on compositional analysis and on chemical properties and characteristics of foods. A new chapter is included on agricultural biotechnology (GMO) methods of analysis. Large sections on spectroscopy, chromatography, and physical properties are included. All topics covered contain information on the basic principles, procedures, advantages, limitation, and applications.

Out of Stock

Sorry but this item is out of stock, please check back again soon.