Food, Nutrition and Health Ebook
Publication Date 23 Sep 2013
OverviewFood, Nutrition and Health takes a holistic approach to the study of food, nutrition and the lifecycle. It canvases the full spectrum of issues relevant to food, nutrition and health, while providing a clear framework for understanding and working with nutrition science by gradually building up a knowledge base and setting it in practice contexts. Key concepts are introduced early then built upon in more detail; a fruitful pedagogical approach that develops knowledge, fosters research skills and encourages critical thinking.Features Controversies Ã¢Â€Â“ Highlight the complex issues and are easily located in the bookÃ¢Â€Â™s contents Building Blocks: from knowledge to application Ã¢Â€Â“ help students build knowledge and understand more challenging concepts Try it yourself Ã¢Â€Â“ encourage students to apply what theyÃ¢Â€Â™ve studied to their own lives for greater depth of learning Research in Practice Ã¢Â€Â“ showcase current research Case Studies Ã¢Â€Â“ Introduce relevant practical nutrition and diet considerations Food and Nutrition facts Ã¢Â€Â“ relevant tips and facts that students can discuss.Look inside the brochure to learn more about Food, Nutrition and Health's pedagogical features.
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