John Cherrie, Robin Howie, Sean Semple· ISBN 9781405159623
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Monitoring for Health Hazards at Work has become an
essential companion for students and professionals in occupational
hygiene, offering a concise account of the dangers faced in a wide
variety of work environments and giving practical, step-by-step
guidance to gauge exposure. It includes:
Coverage of most major health hazards: airborne dust, fibres,
gases, vapours, noise, radiation, and biological agents
Accounts of the latest equipment and techniques required to
monitor such hazards
Full guidance on how to undertake risk assessments
Now thoroughly revised and restructured by an eminent new team
of authors, the fourth edition brings this valuable handbook right
up to date.