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Publisher | John Wiley & Sons Inc (US) |
Author(s) | Ann Wortinger / Kara Burns |
Edition | 2 |
Published | 12th June 2015 |
Related course codes |
Nutrition and Disease Management for Veterinary Technicians
and Nurses, Second Edition offers a thorough update and
significant expansion of this easy-to-use introduction to
veterinary nutrition and diet, with broader species coverage, a new
section on nutritional management of disease, and many new
chapters.
? Provides a complete reference to veterinary nutrition,
from the fundamentals to feeding companion animals of any age and
health status
? Adds information on nutrition in birds, small mammals,
and horses to the existing dog and cat coverage
?
? Presents a new section on managing disease through
nutrition, with 10 new disease chapters
? Offers additional new chapters on nutritional
calculations, types of pet foods, raw food diets, additives and
preservatives, nutrition myths, nutritional support, and assisted
feeding
? Includes access to a companion website with case
studies, review questions and answers, and the figures from the
book in PowerPoint