Wardlaw's Nutrition has been developed by expert Australian and New Zealand authors to help students studying in Australia and New Zealand to engage with and apply the concepts of nutrition in their studies, careers and own lives. The authors have written in the areas that they teach in, research in and are passionate about. The more a textbook can engage readers, the more effective their learning experience will be. Carefully crafted illustrations that are closely supported by textual explanations are key to creating a dynamic learning tool. With that in mind, Wardlaw's Nutrition features a wealth of diagrams and photos to better convey complex scientific concepts and to provide up-to-date, real-life examples. This book has been written to help Introductory Nutrition students develop critical and self-examination skills by providing tools within the text, including: Critical Thinking; Case Study; Making Decisions; Nutrition and Your Health.